We have scones this week! In my opinion there is little better than a scone for breakfast. These hefty guys are made using the same locally grown + organic flour that is in our sourdough and local + pasture raised eggs used in our other bakes.
They pair extremely well with our homemade blueberry jams :)
We have scones this week! In my opinion there is little better than a scone for breakfast. These hefty guys are made using the same locally grown + organic flour that is in our sourdough and local + pasture raised eggs used in our other bakes.
They pair extremely well with our homemade blueberry jams :)
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